Most everything you'll need to prepare Cosmic Muffins |
When the Cosmic Muffin made its first appearance on a wooden
kitchen table scattered with home-made granola, fresh berries, kifer, and
herbal tea, the originator was told her newest creation might be better suited
as a door stop. A much needed item in a house
with a foundation that was tilting on a downward slant more and more each year,
causing the doors of every room to slowly sway open unless securely
latched. Not one to be battered into
quitting, this baker-at-large continued to add, reduce, sift and change-up
until her muffins were a balance of taste and texture even Mother Nature would
appreciate. Certainly her roommates
did. Since then, those who have bitten
into a Cosmic Muffin have described its flavor and properties to be as
enigmatic as its namesake. High in
fiber, this baked, cake-like bread prepared with a variety of flours, grains,
dried fruits, seasonings and nuts makes for excellent breakfast fare. Easy to prepare, as it is leavened with
baking powder, this quick-bread is an eclectic combination of sweet and savory,
moist and crunchy, and can also serve as a flavorsome snack when time is short
or energy is low. So how did this multi-tasking
muffin get its name? Well, I have to go
back in time a bit. To the early ‘70’s, when we Baby Boomers were as passionate
about our long hair and tapestries as we were our picket lines and folk music. While some were tuning in, turning on and
dropping out, I was in the kitchen.
Well, sometimes.
I am the Cosmic Muffin and it all started with my pheromones. Had to be.
Hooked him like the two fingers one of the Good Fellas jabs into the
nostrils of a particularly annoying peon in a dark Italian restaurant. Cigar smoke competing with the aroma of
garlic, calamari and green olives. Doing
their best to avoid being witnesses, the surrounding diners feign interest in
the plastic grapevines that loosely hang from splintering wooden trellises
strategically placed between booths. But
there was only one witness to the effects of my engaging aromatics, which apparently
lifted him to the very tips of his toes.
Mine was a combination of A & W French fries, from working 4-6 hours
as a car-hop, the Jean Nate perfume I doused myself in, as I never had time to
go home and shower after my shift and perspiration from my 3-5 hours of dance
class and rehearsals immediately following work.
It was mid-week in late October, my favourite time of
year. Light rains, cable knit sweaters and leg
warmers. Leaves turning colours from green to yellow to red and simple
dinners of thick, creamy soups. By
early evening I was exiting the dance studio with a fellow dancer when we were
approached. I tried to walk past, I was
hungry. I had not eaten anything since my
morning cinnamon Poptart. I also needed a shower. I was having
one of my more ripe days as there were no breaks between commitments. My
friend insisted we stop so she could introduce me to the rather imposing figure
walking towards us. He was dressed in a ghee
with a black belt tied tightly around his middle.
As my friend began to
speak the most unusual thing occurred. Our
surroundings suddenly slowed to such a degree it felt surreal. Her voice and his moved from their lips to
my ears on languishing waves of thick, rich molasses. As if I could, I tried to hurry my
listening. I watched their arms and
hands move at this same dreamlike pace, as though they were moving through
water. I noticed this Grizzly Adams
look-alike who stood before me emitted his own scent, one of real sweat, and
chlorine, (likely because we were standing alongside the campus swimming pool). He was saying something about just finishing
teaching a women’s self-defense class and was on his way to water polo
practice. When, what felt like an hour
long introduction finally ended, I found myself agreeing to meet this strangely
magnetic man after his practice. Time
and space returned to normal and I hurriedly showered, then sat outside on the
bleachers to watch a water sport I knew absolutely nothing about. After practice, Gerard showered then took me
to dinner at a place called Too-Taste-Tee’s.
They served the most gigantic burritos I had ever seen! A once normal flour tortilla inflated to near
unrecognizable proportions. Filled with
an abundance of black beans, well seasoned shredded chicken, cilantro, chilies
and tons of cheese, then smothered in salsa verde and sour cream. Though I could only take a few bites, barely
making a dent in mine, I had to admit they were delicious.
What followed that “date” was seven years of on-again,
off-again, love, fun, passion, jealousy, competition, learning, teaching, communal living and
hitchhiking across the country. To this
day I love Gerard. I was eight years
his junior and because of it, he was the teacher and I the student. There
were few similarities between us. Gerard
was attending college courtesy of the GI Bill, he had not been home long from
time spent as a Navy Seal in Vietnam. I
had graduated high school a year early and left home to complete one semester at Brigham Young
before deciding I didn’t fit in. I returned to California and enrolled myself at the local Junior College Gerard and I attended. He was funny and outgoing, at times over the
top outgoing. I was quieter and took
everything, including myself, too seriously.
He was BIG. I was not so
big. He knew the Tarot, I Ching and the
Martial Arts. I knew Ballet, Shopping
and the Fine Arts. I drove a small
European car, he drove a VW bus. But
when we were in sync everything worked.
We were good.
Much of the time I felt as though as were running to keep
up. Always the willing and eager pupil,
I did my best to take it all in, be as mature as possible. I embraced his teachings the way I danced. Fully and completely present. I
became engrossed in the esoteric. We
took classes together in alchemy and TM.
I tagged along with him to his Tai Chi classes, easy for me. Yes I was becoming pretty “cosmic.” But when you haven’t yet learned to balance a
checkbook, pump your own gas, or think to save a tea bag so you can use again
for a second or third cup of tea AND you’re running from car-hopping to school
to dance class you can feel a bit overwhelmed.
You get a little spacey, head in the clouds as you consider the
principals of time and space occurring simultaneously. I was even spacey by nature. I’m a Pisces and we’re dreamers who spend a
lot of time in our own heads. And
perhaps I was a little spacey because I was deliriously happy. So if
you’re a busy, happy Pisces you may keep friends waiting in the car while you
run back into the house two or three times to get something. Or abruptly burst late into the wrong
classroom. You may even show up to the
cast party on the wrong night. But they’ll
still let you in because you brought your own booze and munchies.
It was after
such a day as the one described, yes that all happened in one day, my beloved
Gerard bestowed upon me the nickname “Cosmic Muffin.” Afterall I did eat muffins, all types of
muffins every morning. I really didn’t
mind in the nickname in the least.
Gerard’s tone was playful and loving.
Besides, I liked Cosmic Muffin much
more than Space Cadette. So it is my
homage to Gerard and our roommates on Moody Road, I created The Cosmic Muffin.
Cosmically holding up the sky |
Can't you just see how in love we are? |
Curious if you are the person who hand wrote and copied numerous copies of the "Cosmic Muffin Directions". I truly loved those pages and sadly have only one page left. Hoping to find the author of those mysterious and fantastic muffins. Thank you.
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